Starters

Soup of the day with crusty bread & butter

£5.50

Deep fried brie wedges served with a cranberry dip & a salad garnish

£6.00

Button mushrooms in a garlic & mature cheddar sauce

£5.00

Moules mariniere with crusty bread & butter

£8.00/£11.00

Panko breaded chicken goujons served with a mayonnaise dip & a salad garnish

£5.50

Sunday Cavery

Our very popular Sunday carvery is back and even better for Christmas. We are offering a choice of turkey, gammon or beef with a generous selection of seasonal vegetables, with stuffing, yorkshire puddings fluffy roast potatoes.

Regular carvery £12.00

Large carvery £13.00

Small carvery £7.00 ( for senior citizens and children under 12 years old )

Desserts

Fruit crumble served with custard or ice cream

£5.00

Home made profiteroles with chantilly cream, chocolate sauce & vanilla ice cream

£6.00

Winter berry cheese cake & raspberry coulis

£5.00

Sticky toffee pudding with vanilla ice cream

£5.50

Warm chocolate fudge cake with ice cream or cream

£6.00

Ice cream selection

£4.50

Cheese board with a selection of four cheeses, celery, grapes, pickle & biscuits

£7.00/£11.00

 

Pub Classic’s & Chef’s Choice

Pub Classic’s

Lamb’s liver pan fried with smoked back bacon served with creamy mash, seasonal vegetables & gravy

£10.50

Denniker farm sausage & mash served with seasonal vegetables & gravy

£11.00

Harvey’s beer battered fish & chips with garden peas & tartar sauce

£12.00

Hand carved honey roasted ham, egg & chips

£10.00

Breaded scampi with fries, salad garnish & tartar sauce

£11.50

Homemade macaroni cheese served with garlic bread & a salad garnish

£10.00

Pan roasted bubble & squeak on a pea puree bed with fine green beans & a poached egg

£11.00

BBQ glazed whole rack of pork ribs with fries, salad & onion rings

£11.50

Chef’s Choice

Slow roasted pork belly served with dauphinoise potatoes, fine green beans & apple sauce

£13.50

8oz rump steak from Bishop’s with grilled tomato & mushroom, served with hand cut chips, onion rings and salad garnish

£18.00

Sussex smokie with crusty baguette & butter

£10.50

Whole cheddar stuffed chicken breast, wrapped in bacon and BBQ sauce served with fries & garden peas

£12.50

Roasted plum tomato, feta cheese & spinach puff pastry tart served with new potatoes & roasted courgette’s

£10.00

Home made beef burger with fries, onion rings & a salad garnish

£12.50

 

Desserts

Homemade banoffee pie with chocolate sauce. £5.00

Summer berry Eton mess. £5.00

The pig and butcher profiteroles with chantilly cream, chocolate sauce and vanilla ice cream. £5.00

Fruit crumble with a choice of custard or vanilla ice cream. £4.50

Ice cream selection. £4.50

Sussex cheese platter with biscuits, chutney and grapes. £7.50

Sussex cheese sharing platter for 2. £12.00

Coffees/Teas/Liqueur coffees available